Restaurant Manager
Company: Cafe Ba-ba-reeba!
Location: Chicago
Posted on: May 3, 2024
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Job Description:
Brand : Brand Logo:About US:Cafe Ba-Ba-Reeba is Chicago's
original tapas restaurant, serving authentic Spanish cuisine and
signature sangria in a lively, warm atmosphere in Lincoln Park
since 1985.Overview:Cafe Ba-Ba-Reeba! is Hiring Now: RESTAURANT
MANAGER!Lettuce Entertain You is looking for a RESTAURANT MANAGER
with 2+ years of restaurant management experience in a high-volume
full-service environment to oversee daily operations, with a strong
focus on executing exceptional service alongside our front of house
team.Lettuce is a culinary-driven company with a genuine commitment
to our people: we welcome unique perspectives and nurture diverse
talents at 100+ locations, supported by our Culture of Caring. If
youre ready to be a part of what we do next, then explore your
possibilities at Lettuce! EOE. We participate in E-Verify /
Participamos en E-VerifySome of Our Restaurant Manager
Benefits:Quarterly BonusBlue Cross Blue Shield Medical
InsuranceDental & Vision InsuranceDomestic Partner BenefitsPaid
Time Off401(k)Responsibilities:Run shifts and lead and direct the
daily operations of a restaurantLead pre-shift meetings and
participate in line, temperature and cooler checks; oversee all
closing manager duties including counting down the safe, reviewing
labor sheets and preparing nightly numbers emailOrganize, run and
supervise smooth and efficient daily opening and closing shifts,
ensuring an exceptional guest and employee experienceProvide
guidance and leadership to hourly and management teams while
fostering our Culture of CaringRespond immediately and effectively
to guest and employee needs and feedbackAssist GM in managing
costs, driving sales and growing the business in support of
financial goalsPartner with GM and management team to interview,
hire, onboard, train, supervise and develop all BOH employees and
teams as neededPerform regular and ad hoc inventories of food,
beverage and restaurant supplies and track high cost items; place
food, beverage and restaurant supply orders; and accept and inspect
deliveriesModel and promote teamwork across all teamsUse tact and
good judgment when dealing with challenges pertaining to guests,
vendors and employees, and respond with patience and courtesyWork a
variety of days and shifts (including early mornings, late nights
and weekends) at multiple sites with or without overnight travel,
as neededMove and lift up to 10 pounds, frequently move and/or lift
up to 25 pounds, occasionally move and/or lift up to 50
poundsQualifications:2+ years of restaurant management
experienceSkilled in developing guest rapportSkilled in leading
teamsSalary Range: USD $60,000.00 - USD $90,000.00 /Yr.by
Jobble
Keywords: Cafe Ba-ba-reeba!, Joliet , Restaurant Manager, Executive , Chicago, Illinois
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